CORIANDER MINT CHUTNEY

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INGREDIENTS:
1) 1 Bunch Coriander Leaves
2) 1 Bunch Mint Leaves
3) 1 Lemon Juice
4) Salt to taste
5) 1 Green Chilli
6) 5-6 Garlic Cloves
7) 1 Tomato Chopped

PREPARATION TIME: 10 Minutes

HOW TO PREPARE:
* Wash the coriander and mint leaves and drain the excess water
* Chop the leaves and keep it in the mixer jar
* Add Chopped tomatoes, garlic cloves and green chilli
* Grind it for 2 mins, open the jar
* Add salt, and lemon juice and grind again into a fine paste
* If you want more sour, add more lemon juice or amchoor/dry mango powder
* Serve Chilled as an accompaniment to a meal


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