PUNJABI SWEET LASSI

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INGREDIENTS:
1) 2 Cups Thick Yogurt
2) 1 Cup Water
3) Powdered Sugar to taste
4) 1/4 Teaspoon Cardamom Powder
5) 1/4 Teaspoon Rose Water (Optional)
6) 1-2 Teaspoon Sabza Seeds/Basil Seeds
7) 1/4 Cup Water
8) Mint Leaves or Chopped nuts for garnish

PREPARATION TIME: 10 Minutes

HOW TO PREPARE:
* Take 1/4 Cup water and add sabza seeds to it and let it get soaked
* In a jug, take yogurt and whisk till its runny and smooth
* Add powdered sugar according to your taste and whisk again till it dissolves
* Add cardamom powder and rose water and mix again
* Add 1 cup water and churn till the lassi is frothy
* Add in Sabza seeds and churn one last time, adjust sugar if you want
* Serve chilled in tall glasses, with ice and garnish with mint sprigs



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