Maggie

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INGREDIENTS:  
  1. 2 Packets Maggie 
  2. 4-5 Plain Chicken Sausages 
  3. 1/2 Cup Peas 
  4. 1 Onion Chopped 
  5. Salt to taste 
  6. 1/4 Teaspoon Black Pepper 
  7. Fresh Coriander Chopped 
  8. 1 Tablespoon Oil
PREPARATION TIME: 10 Minutes 
 
HOW TO PREPARE : 
  •  In wok heat oil and saute onions till translucent 
  • Add in Peas and saute for a minute 
  • Add in Chopped sausages and saute for few minutes 
  • Sprinkle the maggie masala on the onions 
  • Add 3 cups of water and mix everything 
  • Add in maggie and let it cook till it gets soft 
  • Sprinkle salt and pepper according to taste 
  • Mix all well, cover and cook till done 
  • Serve hot and garnish with fresh chopped coriander

Watch the video for this recipe:

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