POHA - Light and Yummy
INGREDIENTS: 1) 2 Cups Poha (Rice Flakes) 2) 1 Cup Onions Chopped 3) 1 Tomato Chopped 4) 1 Capsicum Chopped 5) 1/4 Cup Peas 6) 1/4 Cup Peanuts 7) Few Curry Leaves 8) 2 Tablespoon Oil 9) 1/2 Teaspoon Mustard Seeds 10) Pinch of Asafoetida Powder 11) Salt and Green Chilli to taste 12) 1/2 Teaspoon Red Chilli Powder 13) 1/4 Teaspoon Turmeric Powder 14) Coriander Leaves to Garnish PREPARATION TIME: 20 Mins HOW TO PREPARE: * Wash Poha and drain the water completely and keep aside * In a wok add Oil and crackle Mustard seeds and Curry leaves * Add in Turmeric powder and Asafoetida Powder * Add in all the vegetables and saute them for 3 mins * Add Salt, Red Chilli powder and Green chillies * Add Peanuts and saute for a min * Lastly add in Poha and mix well * Garnish with Coriander Leaves and Serve hot with Tea!