IDLY CHAAT PIZZA
INGREDIENTS: 1) 2 Cups Idly Batter 2) 1/4 Cup Green Mint Chutney 3) 1/4 Cup Tomato Ketchup 4) 1/2 Cup Bombay Mix/Bhujia/Nylon Sev 5) Salt to taste 6) Fresh Coriander to garnish PREPARATION TIME: 20 Minutes HOW TO PREPARE: * In a plate or dhokla maker plate apply oil * Pour half the batter on the plate and spread it to cover the plate * Put plate in steamer and steam for 6 minutes * Take it out and spread green mint chutney over it * Again pour rest of the batter on top of it and spread it * Steam again for 10 minutes and take it out to cool it down * Take the steamed idly roll out on a serving dish * Spread tomato ketchup on top and sprinkle Bhujia/Nylon Sev on top * Sprinkle coriander leaves and cut into triangles and serve * Thats Idly chaat Pizza