SPINACH OMELETTE
INGREDIENTS: 1) 1 Egg 2) 1/2 Onion Chopped 3) 1/2 Tomato Chopped 4) 1/2 Cup Spinach Chopped finely 5) Pinch of Black Pepper 6) Pinch of Red Chilli Powder 7) Salt to taste 8) 2 Teaspoon oil to cook 9) 2 Teaspoon Milk PREPARATION TIME: 10 Minutes HOW TO PREPARE: * In a Bowl beat the egg till fluffy * Add salt, red chilli, and black pepper * Add milk and beat for few seconds * Add in onions, tomatoes and spinach and mix well * Apply oil on non stick pan or tawa aand let it heat * Pour the beaten egg mixture on tawa and cook both sides well * Done! Serve Hot with toasts or parathas!